- 50ml / 1 3/4 fl oz Premium Blended Whiskey
- Dash of Walnut Bitters
- 150ml / 5 fl oz East Imperial Thai Dry Ginger Ale
Build in a chilled stemless wine glass, add a dash of walnut bitters then stir gently. Top with East Imperial Thai Dry Ginger Ale and garnish with 3 blackberries.